Ragù, mayonnaise, and other sauces
Packaging bolognese, pesto, mayonnaise, and any other kind of sauce becomes very easy with our machines
Alimentary products, especially fresh food that is not pasteurized must be prepared and packed with special care for the product, using suitable packaging materials and carrying out the bottling process complying to all hygiene requirements. Our machines are easy to disassemble and clean, making them the ideal equipment to prepare jars with sauerkraut, mayonnaise, pesto, and other alimentary sauces. Our machines can even fill jars with sauces containing pieces of meat or vegetables. They can fill at room temperature as well as hot temperature.
