Fruit juices, sauces, jams—whether produced on an industrial scale or at home—twist-off caps are a key element in packaging and preserving food products. These are lightweight metal lids designed to screw on and off easily. Thanks to their spiral structure, twist-off caps create an airtight seal that preserves the freshness and integrity of the contents.
During sealing, twist-off caps generate a vacuum inside the container thanks to an internal gasket that compresses against the rim of the jar, preventing air and bacteria from entering. This feature helps maintain the flavor, aroma, and nutritional value of products, keeping them stable for long periods without the need for artificial preservatives.
