
What’s in a jar of honey: the label tells you
In Italy, honey production is supported by over 1.6 million beehives, about 79% of which are managed by professional beekeepers who raise
In Italy, honey production is supported by over 1.6 million beehives, about 79% of which are managed by professional beekeepers who raise
A wine label is not just a design element: it is the means to communicate the product and its story to the
In recent months, new regulations have been introduced regarding fruit juices and breakfast products, aiming to provide greater transparency for consumers and
The system of geographical indications (namely PDO, Protected Designation of Origin, and PGI, Protected Geographical Indication) represents a cornerstone for the promotion